Seasonal Summer Specials


 Summer Menu

Available Wednesday - Friday


KY Bibb and Burrata Salad- $14

Bibb Lettuce, Fresh Burrata, Heirloom

Tomatoes, Avocado, Blackberries, and Pine Nuts


 Watermelon Arugula Salad-$12

Watermelon, Arugula Lettuce, Red Onion,

Blueberries, Walnuts, and Topped with Feta Crumbles


Italian Antipasto Salad-$14

 Fresh Mixed Greens topped with Tomatoes, Cucumbers,

Roasted Red Peppers, Olives, Red Onions, Provolone

Cheese, Mozzarella, Pepperoni, Salami, Prosciutto,

and Banana Peppers


BLT Salad-$12

A TCA Member Summer Favorite!

Iceberg Lettuce, Fresh Tomatoes, 

Applewood Smoked Bacon, Hard Boiled Eggs


Chilled Maryland Crab Salad-$14

A Fresh Blend of Crabmeat Stuffed in an Avocado Half,

served on Bibb Lettuces with Heirloom Tomatoes, Pico de Gallo

and Cilantro 


Black Truffle Burger-$12

Grilled Angus Beef with a blend of Black Truffles, Sauteed

Mushrooms, Heirloom Tomatoes, Red Onions and Arugula.

Served on a Soft Brioche Bun


Salad Additions

Grilled or Blackened Salmon-$6

Grilled or Blackened Shrimp-$5

Broiled or Blackened Scallops-$6

Grilled Chicken-$4

Ahi Tuna-$7


Dressing Choices

Homemade Ranch, Blue Cheese, 

Balsamic Vinaigrette, Raspberry Vinaigrette, 

Honey Mustard, 1000 Island and Poppy Seed Dressing

Click Below to make your Daily Lunch Reservations. Please note that this is for lunch reservations only. No reservations will be accepted for special events, or big race days. Please call 859-254-4282 with any questions.

Online Lunch Reservations:

The Thoroughbred Club of America

|3555 Rice Road|Lexington Kentucky 40510 |859-254-4282|


Make your April Race Meet Lunch reservations here!

Save The Date:


Dubai World Cup:

March 31st


Oaks/Derby Reservations:

April 2nd


Crawfish Boil:

April 24th


Summer Picnic:

July 20th

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